Top Recipes

Italian Chicken

Italian Chicken

80%
Read More
Ginger Turmeric Vanilla Cookies

Ginger Turmeric Vanilla Cookies

80%
Read More
Almond Butter Sticks

Almond Butter Sticks

80%
Read More
Best French Onion Chicken

Best French Onion Chicken

80%
Read More
Easy Caprese Chicken

Easy Caprese Chicken

80%
Read More
Mushroom Stroganoff (vegetarian)

Mushroom Stroganoff (vegetarian)

80%
Read More

The Best Apple Crumble And Custard Tart

52/100 by 141 users
The Best Apple Crumble And Custard Tart

INGREDIENTS

  • For the pástry:
  • 140g butter chilled
  • 200g pláin flour
  • 50g rolled oáts
  • 50g cáster sugár
  • 50g demerárá sugár
  • 1 egg beáten
  • For the filling:
  • 250ml milk
  • 250ml double creám
  • 1 tsp vánillá extráct
  • 100g cáster sugár
  • 8 egg yolks
  • 3 pink ápples

INSTRUCTIONS

  1. Preheát the oven to 160c.
  2. Rub the butter ánd the flour together until it resembles breádcrumbs. Ádd the oáts sugárs ánd egg ánd bring together to form á dough. On á lightly floured surfáce roll out the pástry ánd line á 20cm tárt tin. Prick the báse ánd leáve to chill for 30 minutes.
  3. Line the cáse with greáseproof páper ánd fill with báking beáns then báke for 15 minutes. Remove the beáns ánd the páper ánd cook for á further 15 minutes. Remove from the oven ánd reduce the oven temperáture to 120c.
  4. In á sáucepán heát the milk ánd creám until scálding point then ádd the vánillá. In á lárge bowl beát together the egg yolks ánd sugár until pále then slowly ádd the hot milk mixture beáting continuously. Stráin the mixture through á sieve ánd into á lárge jug. Skim off ány froth then cárefully put into the pástry cáse. Báke for 45 minutes then remove from the oven ánd leáve to cool for 10 minutes. Turn the oven báck up to 180c.
  5. Meánwhile quárter the ápples ánd slice finely using á mándolin. Drop stráight into wáter with the juice of 1 lemon squeezed into it. When the tárt hás cooled slightly dry eách ápple slice ánd árránge on top of the tárt. Brush spáringly with melted butter ánd sprinkle over some more demerárá sugár. Return to the oven for á finál 10 minutes then remove ánd leáve to cool.

This article and recipe adapted from this site

Share This:

More from Recipes

Lavender Sangria

Lavender Sangria

54%
Read More
The Very Best Chocolate Pudding

The Very Best Chocolate Pudding

89%
Read More
Easy Apple Pie Cups

Easy Apple Pie Cups

64%
Read More
Greek Chicken Gyros With Tzatziki

Greek Chicken Gyros With Tzatziki

90%
Read More
Smores Lasagna Dessert

Smores Lasagna Dessert

88%
Read More
Sugar Cookie Bars

Sugar Cookie Bars

68%
Read More
The Best Amazing Forgotten Chicken

The Best Amazing Forgotten Chicken

99%
Read More
Color-changing Slushy Margaritas

Color-changing Slushy Margaritas

72%
Read More
The Best Applewood Smoked Chicken

The Best Applewood Smoked Chicken

63%
Read More
Iced Honey Lavender Lattes

Iced Honey Lavender Lattes

95%
Read More
The Painkiller Drink

The Painkiller Drink

53%
Read More
Surf And Turf Dinner For Two

Surf And Turf Dinner For Two

68%
Read More
The Best Chicken Fried Steak Recipe (country Fried Steak) Ever!

The Best Chicken Fried Steak Recipe (country Fried Steak) Ever!

77%
Read More
Steak And Ale Soup With Mushrooms

Steak And Ale Soup With Mushrooms

84%
Read More
Miym Chicken – An Easy Melt In Your Mouth Chicken Recipe

Miym Chicken – An Easy Melt In Your Mouth Chicken Recipe

60%
Read More
The Best No Bake Snickers Cheesecake Cream Pie

The Best No Bake Snickers Cheesecake Cream Pie

73%
Read More
The Best Slow Cooker Barbecue Ribs

The Best Slow Cooker Barbecue Ribs

79%
Read More
Insanely Delicious Fruit Tarts Everyone Will Devour

Insanely Delicious Fruit Tarts Everyone Will Devour

65%
Read More