Top Recipes

Italian Chicken

Italian Chicken

80%
Read More
Ginger Turmeric Vanilla Cookies

Ginger Turmeric Vanilla Cookies

80%
Read More
Almond Butter Sticks

Almond Butter Sticks

80%
Read More
Easy Caprese Chicken

Easy Caprese Chicken

80%
Read More
Best French Onion Chicken

Best French Onion Chicken

80%
Read More
Mushroom Stroganoff (vegetarian)

Mushroom Stroganoff (vegetarian)

80%
Read More

No Bake Lemon Cheesecake Bars

93/100 by 180 users
No Bake Lemon Cheesecake Bars

DescriptionThese easy No Bake Lemon Cheesecake Bars with graham cracker crust and lemon curd topping are light refreshing and the perfect addition to your Easter table.IngredientsGraham Cracker Crust:

  • 1 ½ cups finely crushed graham crackers
  • 1/3 cup melted butter

Lemon Cheesecake Filling:

  • 1 (3 oz.) lemon flavored gelatin (like Jell-o)
  • ½ cup boiling water
  • ½ cup iced water
  • 8 oz. cream cheese-softened
  • ¼ cup sugar
  • 1 (14 oz.) can sweetened condensed milk
  • ¼ cup freshly squeezed lemon juice
  • 1 ½ cup whipped cream

Lemon Curd:

  • 3 Tablespoons butter
  • 1/3 cup freshly squeezed lemon juice
  • 1 ½ teaspoons lemon zest
  • 1/3 cup sugar
  • 1 egg and 1 egg yolk-slightly whisked with a fork

For Serving:

  • whipped cream
  • mint leaves-for garnish

Instructions

  1. Line 9 x 9 x 2 inches pan with aluminum foil or plastic wrap leaving an overhang the sides for easy removal. Lightly grease with cooking spray and set aside.
  2. To make the graham cracker crust stir graham cracker crumbs and melted butter until evenly moistened then press the mixture firmly in the bottom of the pan and place in the fridge to firm.

Lemon Cheesecake Filling:

  1. Pour boiling water over lemon Jell-o and stir for about 2 minutes or until It’s completely dissolved. Add iced water and stir well then set aside to cool while making the filling.
  2. Beat softened cream cheese and sugar until smooth and creamy. Gradually add sweetened condensed milk and mix well. Then slowly pour in lemon juice and mix until smooth.
  3. Next pour in dissolved gelatin and mix until combined.
  4. Finally whisk in whipped cream and spread the filling over crust. Smooth the top and gently tap the pan onto work surface to settle well. Place in the fridge for a few hours (preferably overnight) to firm completely.

Lemon Curd:

  1. In a small sauce pan place the butter and melt over medium heat. Remove from the heat and whisk in sugar lemon zest and lemon juice. Add eggs and whisk well. Cook over medium heat stirring constantly until it thickens and coats the back of a spoon (about 5 minutes). Transfer in a bowl and cover with plastic wrap to prevent forming the film on top. Cool to room temperature.
  2. When the cheesecake is completely set pull the overhang of the foil to lift the cake from the pan and transfer onto cutting board. Spread lemon curd on top. Slice and serve with whipped cream o top. Garnish with mint leaves if desired.
  3. Store leftovers in an air-tight container in the fridge.

This article and recipe adapted from this site

Share This:

More from Recipes

13 Chowders To Help You Transition From Summer To Fall

13 Chowders To Help You Transition From Summer To Fall

68%
Read More
Easy Baked Blueberry Donuts

Easy Baked Blueberry Donuts

76%
Read More
Best Boston Cream Pie Cookie Bites

Best Boston Cream Pie Cookie Bites

93%
Read More
Easy Strawberry Pretzel Dessert

Easy Strawberry Pretzel Dessert

99%
Read More
Perfect Chocolate Chip Cookies

Perfect Chocolate Chip Cookies

95%
Read More
Healthy Burger Bowls

Healthy Burger Bowls

98%
Read More
Crock Pot Chicken And Stuffing With Green Beans

Crock Pot Chicken And Stuffing With Green Beans

54%
Read More
French Toast Muffins

French Toast Muffins

62%
Read More
Lunch Lady Brownies

Lunch Lady Brownies

52%
Read More
Cajun Style Fried Deviled Eggs

Cajun Style Fried Deviled Eggs

82%
Read More
15-minute Blt Pasta Salad

15-minute Blt Pasta Salad

76%
Read More
Instant Pot Chicken Parmesan Pasta

Instant Pot Chicken Parmesan Pasta

87%
Read More
Chocolate Turtle Apple Slices

Chocolate Turtle Apple Slices

70%
Read More
Cinnamon Roll Muffins

Cinnamon Roll Muffins

84%
Read More
Best Snickerdoodle Cookie Bars

Best Snickerdoodle Cookie Bars

97%
Read More
The Best Mini Chocolate Cheesecakes

The Best Mini Chocolate Cheesecakes

90%
Read More
You Haven’t Enjoyed An Eclair Until You’ve Tried A Fresh Homemade Eclair Fil

You Haven’t Enjoyed An Eclair Until You’ve Tried A Fresh Homemade Eclair Fil

77%
Read More
Easy Basil Chicken Curry With Coconut Ginger

Easy Basil Chicken Curry With Coconut Ginger

82%
Read More