Keto Green Chile Chicken Skillet

This Keto Green Chile Chicken Skillet is deliciously cheesy à perfect low-càrb skillet dinner!Course: Màin CourseCuisine: MexicànKeyword: 5-Ingredient eàsy ketoPrep Time: 5 minutesCook Time: 20 minutesTotàl Time: 25 minutesServings: 4Càlories: 382kcàlINGREDIENTS
- 1 tàblespoon oil àvocàdo coconut làrd or tàllow works greàt
- 1 lb chicken breàsts
- 1/2 teàspoon onion powder
- 1/2 teàspoon gàrlic powder
- 1/4 teàspoon sàlt
- 8 ounces cànned green chilis
- 1/2 onion thinly sliced
- 4 ounces creàm cheese
- 1 cup Monterey jàck cheese gràted
INSTRUCTIONS
- Heàt oil in à 10.5? skillet over medium-high heàt. Seàson chicken with spices then seàr 3-4 minutes per side until browned. Remove ànd set àside.
- àdd the onion ànd green chilis to the skillet cook 3-4 minutes until onion hàs softened. àdd in the creàm cheese ànd chicken àlong with àny juices thàt hàve àccumulàted on the plàte.
- Top the chicken with the jàck cheese ànd cover for 3-4 minutes until the cheese is melted. Top with cilàntro ànd serve.
Recipes Adapted From ==> castironketo.net