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Healthy Yogurt Oat Blueberry {or Chocolate Chip!} Muffins

85/100 by 255 users
Healthy Yogurt Oat Blueberry {or Chocolate Chip!} Muffins

Easy and so delicious these healthy yogurt oat blueberry muffins have no refined sugar and are packed with whole grains – yet they still manage to be fluffy and so tasty (with blueberries OR chocolate chips!).INGREDIENTS

  • 1 cup (8 ounces) plain Greek yogurt
  • 1/4 cup milk
  • 1 large egg
  • 1 teaspoon vanilla
  • 1/3 cup honey
  • 1 cup (3.5 ounces) old-fashioned rolled oats
  • 3/4 cup (3.75 ounces) whole wheat flour (I use white whole wheat flour)
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon cinnamon (optional)
  • 1/4 teaspoon salt
  • 1 to 2 cups blueberries or chocolate chips
  • 4 tablespoons butter or coconut oil melted

INSTRUCTIONS

  1. Preheat the oven to 375 degrees. Line a 12-cup muffin tin with liners or grease with nonstick cooking spray. Set aside.
  2. In a medium bowl or liquid measuring cup whisk together the yogurt milk egg vanilla and honey.
  3. In a large bowl whisk together the oats flour baking powder baking soda cinnamon and salt. Add the blueberries or chocolate chips and toss to combine.
  4. For Full Instructions You Can Visit : melskitchencafe.com
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