Air Fryer Grilled Peaches

January 30th, 2020 00:16:10 AMRecipesAdmin

INGREDIENTS:

• 2 peaches
• 1/4 cup graham cracker crumbs
• 1/4 cup brown sugar
• 1/4 cup butter diced into tiny squares
• Cool Whip or Ice Cream

INSTRUCTIONS:

1. Cut peaches into wedges and pull out pits
2. In air fryer set a piece of parchment paper on top of rack
3. Lay peach wedges skin side up (on side) on parchment
4. Air fry at 350 for 5 minutes
5. Mix together crumbs brown sugar and butter
6. Flip peaches skin side down
7. Spoon crumb mixture over top of peaches – try and keep the butter on top of the peaches as best you can
8. Air fry at 350 for 5 minutes more
9. Using a big spoon – spoon up peaches onto plates
10. Top with whipped topping
11. Spoon any excess butter/topping mixture from parchment onto whipped topping

This Recipe adapted from >>>> Click Here